鉄板 日本橋 KITAZUMI

beer

• Suntory Masters Dream

  1100 yen(税込)

  Suntory's premium beer with a rich, multi-layered flavor created by brewers who are extremely particular about the ingredients and brewing process.

  1/10

  Suntory Masters Dream

  1100 yen(税込)

  Suntory's premium beer with a rich, multi-layered flavor created by brewers who are extremely particular about the ingredients and brewing process.

• Guinness beer

  ¥ 1210(税込)

  A dark Irish beer with a coffee-like aroma, refreshing hop bitterness, and a creamy mouthfeel.

  1/10

  Guinness beer

  ¥ 1210(税込)

  A dark Irish beer with a coffee-like aroma, refreshing hop bitterness, and a creamy mouthfeel.

• Rococo Tokyo White

  1980 yen(税込)

  A luxury beer served in over 100 Michelin-starred restaurants just one year after its release

  1/10

  Rococo Tokyo White

  1980 yen(税込)

  A luxury beer served in over 100 Michelin-starred restaurants just one year after its release

• Beer Desami Blonde 0.0% (non-alcoholic beer)

  ¥ 1320(税込)

  A rich, delicate foam and a clean taste with a rich, satisfying flavor that hints at Belgian hops.

  1/10

  Beer Desami Blonde 0.0% (non-alcoholic beer)

  ¥ 1320(税込)

  A rich, delicate foam and a clean taste with a rich, satisfying flavor that hints at Belgian hops.

wine

• Sparkling wine: Valdivieso Limited Brut

  ¥ 1320(税込)

  Viña Valdivieso is the largest sparkling winery in Chile.A dry sparkling wine with a refreshing aroma of citrus and white flowers derived from Chardonnay and a crisp, firm acidity.

  1/10

  Sparkling wine: Valdivieso Limited Brut

  ¥ 1320(税込)

  Viña Valdivieso is the largest sparkling winery in Chile.A dry sparkling wine with a refreshing aroma of citrus and white flowers derived from Chardonnay and a crisp, firm acidity.

• House Wine White: Domaine des Glaces Estate Chardonnay

  1100 yen(税込)

  A high-quality, elegant Chilean wine made in the cool ocean.The wine is made from a blend of grapes from the winery's own vineyards in the inland Colchagua Valley and grapes from the cool climate vineyards on the sea side, called Pumanke Vineyard.It has a gorgeous aroma of tropical fruits such as pineapple, ripe peach, and a hint of banana.An excellent Chardonnay with a rich fruitiness, a good balance of firm and clean acidity, and a smooth and soft texture.

  1/10

  House Wine White: Domaine des Glaces Estate Chardonnay

  1100 yen(税込)

  A high-quality, elegant Chilean wine made in the cool ocean.The wine is made from a blend of grapes from the winery's own vineyards in the inland Colchagua Valley and grapes from the cool climate vineyards on the sea side, called Pumanke Vineyard.It has a gorgeous aroma of tropical fruits such as pineapple, ripe peach, and a hint of banana.An excellent Chardonnay with a rich fruitiness, a good balance of firm and clean acidity, and a smooth and soft texture.

• House Wine Red: Domaine des Glaces Estate Cabernet Sauvignon

  1100 yen(税込)

  Estate series made from 100% our own vineyards.Each variety is produced from several carefully selected, excellent vineyards in the Central Valley.Aromas of blackcurrant and bramble with a hint of vanilla.Juicy and good body.The palate has a rich, ripe and concentrated fruit flavour of ripe blackberries and blackcurrants.Delicate and rounded tannins give an elegant impression.

  1/10

  House Wine Red: Domaine des Glaces Estate Cabernet Sauvignon

  1100 yen(税込)

  Estate series made from 100% our own vineyards.Each variety is produced from several carefully selected, excellent vineyards in the Central Valley.Aromas of blackcurrant and bramble with a hint of vanilla.Juicy and good body.The palate has a rich, ripe and concentrated fruit flavour of ripe blackberries and blackcurrants.Delicate and rounded tannins give an elegant impression.

• Recommended white wine: Domaine du Salvat D'Eraille Cheverny

  ¥ 1320(税込)

  This hybrid drink is made mainly from Sauvignon Blanc and has a refreshing taste, but the small amount of Chardonnay blended in gives it a rich and deep flavor.

  1/10

  Recommended white wine: Domaine du Salvat D'Eraille Cheverny

  ¥ 1320(税込)

  This hybrid drink is made mainly from Sauvignon Blanc and has a refreshing taste, but the small amount of Chardonnay blended in gives it a rich and deep flavor.

• Recommended Red Wine: Navigator California Cabernet Sauvignon

  ¥ 1320(税込)

  It has a rich fruity flavor with little astringency, typical of California wines that are reminiscent of "nautical" flavors.A wine that pairs perfectly with the main dish

  1/10

  Recommended Red Wine: Navigator California Cabernet Sauvignon

  ¥ 1320(税込)

  It has a rich fruity flavor with little astringency, typical of California wines that are reminiscent of "nautical" flavors.A wine that pairs perfectly with the main dish

Sake

• Mimurosugi Special Junmai Dry Tsuyuhafu (Nara)

  1100 yen(税込)

  A gentle aroma with a rich flavor and a light, sharp acidity that cuts through the aftertaste.

  1/10

  Mimurosugi Special Junmai Dry Tsuyuhafu (Nara)

  1100 yen(税込)

  A gentle aroma with a rich flavor and a light, sharp acidity that cuts through the aftertaste.

• Brewer Kuheiji Junmai Daiginjo Born in Kurodasho (Aichi)

  1430 yen(税込)

  This Junmai Daiginjo sake is made from polished Yamada Nishiki rice from Kurodasho, Hyogo Prefecture, and has the strongest citrus aroma among all the Kuheiji sakes.

  1/10

  Brewer Kuheiji Junmai Daiginjo Born in Kurodasho (Aichi)

  1430 yen(税込)

  This Junmai Daiginjo sake is made from polished Yamada Nishiki rice from Kurodasho, Hyogo Prefecture, and has the strongest citrus aroma among all the Kuheiji sakes.

• Dassai Junmai Daiginjo 23% polished (Yamaguchi)

  2310 yen(税込)

  This is a flagship product of Dassai, made with Yamadanishiki rice polished to the utmost limit of 23%.

  1/10

  Dassai Junmai Daiginjo 23% polished (Yamaguchi)

  2310 yen(税込)

  This is a flagship product of Dassai, made with Yamadanishiki rice polished to the utmost limit of 23%.

• IWA5(Toyama)

  3300 yen(税込)

  This exceptional Junmai Daiginjo is brewed by Richard Geoffroy, who served as the fifth Chief Winemaker of Dom Pérignon and led the legendary Maison for 28 years.Pure and well-balanced fruity and floral aromas with a definite layered flavor from the tannins.

  1/10

  IWA5(Toyama)

  3300 yen(税込)

  This exceptional Junmai Daiginjo is brewed by Richard Geoffroy, who served as the fifth Chief Winemaker of Dom Pérignon and led the legendary Maison for 28 years.Pure and well-balanced fruity and floral aromas with a definite layered flavor from the tannins.

• Sparkling Japanese sake Mizubasho PURE

  1650 yen(税込)

  This authentic sparkling sake is made from the soft natural water of the Oze Mountains and Yamada Nishiki rice from Hyogo Prefecture, and uses a secondary fermentation process in the bottle, which has even led top chefs from around the world to exclaim that it has a texture they've never experienced before.ANA First Class.

  1/10

  Sparkling Japanese sake Mizubasho PURE

  1650 yen(税込)

  This authentic sparkling sake is made from the soft natural water of the Oze Mountains and Yamada Nishiki rice from Hyogo Prefecture, and uses a secondary fermentation process in the bottle, which has even led top chefs from around the world to exclaim that it has a texture they've never experienced before.ANA First Class.

whiskey

• Ichiro's Malt Malt & Grain White Label

  1100 yen(税込)

  1/10

  Ichiro's Malt Malt & Grain White Label

  1100 yen(税込)

• Ichiro's Malt Winewood Reserve

  1760 yen(税込)

  1/10

  Ichiro's Malt Winewood Reserve

  1760 yen(税込)

• Ichiro's Malt Mizunara Wood Reserve

  1760 yen(税込)

  1/10

  Ichiro's Malt Mizunara Wood Reserve

  1760 yen(税込)

• Hakushu

  1650 yen(税込)

  1/10

  Hakushu

  1650 yen(税込)

• Hakushu 12 years

  3300 yen(税込)

  1/10

  Hakushu 12 years

  3300 yen(税込)

• Hakushu 18 years

  8800 yen(税込)

  1/10

  Hakushu 18 years

  8800 yen(税込)

• Mountains

  1650 yen(税込)

  1/10

  Mountains

  1650 yen(税込)

• Yamazaki 12 years

  3300 yen(税込)

  1/10

  Yamazaki 12 years

  3300 yen(税込)

• Yamazaki 18 years

  8800 yen(税込)

  1/10

  Yamazaki 18 years

  8800 yen(税込)

• Hibiki ~Japanese Harmony~

  1760 yen(税込)

  1/10

  Hibiki ~Japanese Harmony~

  1760 yen(税込)

• HIBIKI ~Blender's Choice~

  3300 yen(税込)

  The malt used is over 12 years old, with some aged malts over 30 years old.This is a special product made by carefully selecting raw spirits from various barrels and at various ages and blending them using the master blender's skills.

  1/10

  HIBIKI ~Blender's Choice~

  3300 yen(税込)

  The malt used is over 12 years old, with some aged malts over 30 years old.This is a special product made by carefully selecting raw spirits from various barrels and at various ages and blending them using the master blender's skills.

• Hibiki 21 years

  8800 yen(税込)

  1/10

  Hibiki 21 years

  8800 yen(税込)

Shochu

• Hakkaisan, there must be a million of them (US)

  990 yen(税込)

  This sake is made by the well-known prestigious "Hakkaisan" and is aged for over two years in three stages.This is rice shochu

  1/10

  Hakkaisan, there must be a million of them (US)

  990 yen(税込)

  This sake is made by the well-known prestigious "Hakkaisan" and is aged for over two years in three stages.This is rice shochu

• Specially steamed Taimei (barley)

  1100 yen(税込)

  Smoky barley aroma and a rich, full-bodied taste with a subtle sweet aftertaste.

  1/10

  Specially steamed Taimei (barley)

  1100 yen(税込)

  Smoky barley aroma and a rich, full-bodied taste with a subtle sweet aftertaste.

• Red Maiden KURO (Sesame)

  ¥ 1210(税込)

  A unique aroma and flavor achieved by brewing with black sesame and black koji.Recommended is "Black Oolong Tea"

  1/10

  Red Maiden KURO (Sesame)

  ¥ 1210(税込)

  A unique aroma and flavor achieved by brewing with black sesame and black koji.Recommended is "Black Oolong Tea"

• Demon King (Potato)

  1430 yen(税込)

  A synonym for premium sweet potato shochu.The rich flavor created by fermenting with yellow koji, a method used in sake brewing.

  1/10

  Demon King (Potato)

  1430 yen(税込)

  A synonym for premium sweet potato shochu.The rich flavor created by fermenting with yellow koji, a method used in sake brewing.

• Murao (potato)

  1650 yen(税込)

  A masterpiece with a rich flavor and mellow aroma that can only be achieved with black koji, created by a stubborn master brewer in an expensive wooden barrel still.

  1/10

  Murao (potato)

  1650 yen(税込)

  A masterpiece with a rich flavor and mellow aroma that can only be achieved with black koji, created by a stubborn master brewer in an expensive wooden barrel still.

• Moriizo (sweet potato)

  2200 yen(税込)

  A premium product made with the gentle sweetness of white koji and the generous use of golden Senkan potatoes, which have a sharp sweetness.

  1/10

  Moriizo (sweet potato)

  2200 yen(税込)

  A premium product made with the gentle sweetness of white koji and the generous use of golden Senkan potatoes, which have a sharp sweetness.

• Moriizo's finest drop (sweet potato)

  5500 yen(税込)

  This rare, high-quality shochu is made from the precious Moriizo sake, and is further aged for a long time in the underground caverns of the brewery, giving a taste of its history.

  1/10

  Moriizo's finest drop (sweet potato)

  5500 yen(税込)

  This rare, high-quality shochu is made from the precious Moriizo sake, and is further aged for a long time in the underground caverns of the brewery, giving a taste of its history.

Plum wine

• Colorful plum wine

  990 yen(税込)

  Plum wine made from carefully selected plums by Shiratama Brewery, the brewery behind "Maou".A fine handmade Kagoshima sake with a unique aroma and refreshing acidity that is perfectly balanced.

  1/10

  Colorful plum wine

  990 yen(税込)

  Plum wine made from carefully selected plums by Shiratama Brewery, the brewery behind "Maou".A fine handmade Kagoshima sake with a unique aroma and refreshing acidity that is perfectly balanced.

• Yamazaki Distillery Aged Plum Wine Rich Amber

  ¥ 1320(税込)

  A complex aroma and deep aftertaste created by combining plum wine aged in the inner lining of Yamazaki's world-renowned old barrels and a variety of whiskeys.

  1/10

  Yamazaki Distillery Aged Plum Wine Rich Amber

  ¥ 1320(税込)

  A complex aroma and deep aftertaste created by combining plum wine aged in the inner lining of Yamazaki's world-renowned old barrels and a variety of whiskeys.

liqueur

• Empirical Soca

  ¥ 1320(税込)

  The light, green aroma of the main ingredient, sorghum, is layered with a deep, grassy aroma.

  1/10

  Empirical Soca

  ¥ 1320(税込)

  The light, green aroma of the main ingredient, sorghum, is layered with a deep, grassy aroma.

• Empirical Symphony Six

  ¥ 1320(税込)

  Fragrant and complex aromas of mandarin orange, lemon, coffee, fig, leaves and blackcurrant buds.

  1/10

  Empirical Symphony Six

  ¥ 1320(税込)

  Fragrant and complex aromas of mandarin orange, lemon, coffee, fig, leaves and blackcurrant buds.

• Empirical Ayuk

  1650 yen(税込)

  The main ingredient is Mexican Pasiramisu chili pepper.Unique, earthy and smoky flavour

  1/10

  Empirical Ayuk

  1650 yen(税込)

  The main ingredient is Mexican Pasiramisu chili pepper.Unique, earthy and smoky flavour

Non-alcoholic cocktails

Soft drink

• Black oolong tea

  ¥ 770(税込)

  This oolong tea contains a lot of oolong tea polymerized polyphenols, and has a clean aftertaste with little bitterness or astringency.

  1/10

  Black oolong tea

  ¥ 770(税込)

  This oolong tea contains a lot of oolong tea polymerized polyphenols, and has a clean aftertaste with little bitterness or astringency.

• Craft ginger ale (west area)

  ¥ 770(税込)

  A coarse-grained ginger ale made with grated ginger, sudachi juice, and raw sugar from Kikaijima.

  1/10

  Craft ginger ale (west area)

  ¥ 770(税込)

  A coarse-grained ginger ale made with grated ginger, sudachi juice, and raw sugar from Kikaijima.

• Craft cola (Ira)

  ¥ 770(税込)

  Ira brand cola from Tokyo, made with a blend of more than 12 kinds of spices and citrus fruits, including kola nuts.

  1/10

  Craft cola (Ira)

  ¥ 770(税込)

  Ira brand cola from Tokyo, made with a blend of more than 12 kinds of spices and citrus fruits, including kola nuts.

• Red grape juice Alan Miglia Cabernet

  1100 yen(税込)

  A premium juice brand used in approximately 45% of four- and five-star hotels in France.

  1/10

  Red grape juice Alan Miglia Cabernet

  1100 yen(税込)

  A premium juice brand used in approximately 45% of four- and five-star hotels in France.

• La France Juice Zao Woody Farm

  ¥ 1210(税込)

  A gentle-tasting juice from a winery that produces high-quality fruit and wine at the foot of Mount Zao in Yamagata Prefecture.

  1/10

  La France Juice Zao Woody Farm

  ¥ 1210(税込)

  A gentle-tasting juice from a winery that produces high-quality fruit and wine at the foot of Mount Zao in Yamagata Prefecture.

• Clamato Juice

  990 yen(税込)

  A rich tomato juice made with the rich flavor of clams and spices, a favorite of bartenders.

  1/10

  Clamato Juice

  990 yen(税込)

  A rich tomato juice made with the rich flavor of clams and spices, a favorite of bartenders.

• Koji Clear

  ¥ 1320(税込)

  A refreshing evolution of amazake with a refreshing acidity and refined sweetness.A koji drink with a clear, transparent taste.It's like non-alcoholic sake

  1/10

  Koji Clear

  ¥ 1320(税込)

  A refreshing evolution of amazake with a refreshing acidity and refined sweetness.A koji drink with a clear, transparent taste.It's like non-alcoholic sake

• Fuji Mineral Water Gas/No Gas

  880 yen(税込)

  This pure domestic natural water is sourced from the foot of Mt. Fuji and contains the four major minerals, making it easy to drink and giving it a smooth texture.Sparkling wine also available

  1/10

  Fuji Mineral Water Gas/No Gas

  880 yen(税込)

  This pure domestic natural water is sourced from the foot of Mt. Fuji and contains the four major minerals, making it easy to drink and giving it a smooth texture.Sparkling wine also available